Recipe nº5: Bôla

Ingredients
1) For the dough (massa):
*The cups are always of tea.
-2 Cups of milk;
-1/2 cup of olive oil;
-3 Eggs;
-1 Cup of cornstarch (maizena);
-1 And 1/2 cup of wheat flour;
-1 teaspoon of salt.

2) For the filling:
-1 small head of broccoli;
-parsley or coriander;
-3 tomatoes;
-1/2 cup of olives;
-5 tablespoons of olive oil;
-3 onions;
-oregano.

Method of preparation:
To prepare the dough, mix all ingredients and beat until the dough is smooth and uniform. Let it rest for a while.
For the filling: in a pan, place the olive oil, onion, tomato and parsley and oregano all cut into small pieces until they form a sauce. Add the washed and cut broccoli until tender. Season with a little salt.
Grease a pan with butter and flour and spread the sauce. Place the filling and the olives on top.
Bake on low heat to medium for + - 30min. When you stick a fork and it will not leave some dough, you're done!