Recipe nº4: Sausage and carrot rice-» Inventions of my mother that I have to recreate

Sausage and carrot rice-»
Inventions of my mother that I have to recreate ...

Ingredients:
-Vegetarian sausages;
-Cabbage;
-Rice;
-Carrot;
-Onion;
-Salt.

Method of preparation:
In a pan, put a little of olive oil, thin sliced onion and diced carrots. Leave browning and put the rice rinsed and drained. Then add hot water (for 1 cup of rice, add 2 cups of water). Boil for 7 minutes and cover.
For the sausages, let them fry a little over 3 minutes or if you prefer you can bake them in hot water. Let the cabbage cook for 5 minutes also.
Wrap the cabbage in the sausage using a toothpick to help.
Bake for 15 minutes in the oven. You can put grated cheese on top if you like.