Recipe nº13: Canja

**********Canjinha***************
This meal is the first choice for some students who do not want to waste time cooking, like me and Helena. Many were the warm soups shared with her. I will always remember her when cooking this recipe.
This is my dedication to you Lenita.

Ingredients:
-Alphabet pasta;
-Olive oil;
-Onion;
-Salt;
-Spearmint.

Method of preparation:
In a pan with boiling water, put the pasta and cook for 13 minutes. Add some spearmint leaves, 2 slices of onion and some salt. At the end of cooking, add 2 tablespoons of olive oil.
Bon apetit.